Jinja Sailing Club was the centre of focus as key media personnel and food lovers traveled to Jinja to check out its participation in the ongoing 3rd edition of the Kampala Restaurant Week.
Powered by Tusker Lite and organised by Pearl Guide Uganda, the largest showcase of restaurants in and around Kampala kicked off on July 5 and will go on till July 15.
During the Kampala Restaurant Week, restaurants get to offer meals for as low as Shs15, 000 and Shs25, 000. On normal days, the same meals would go for as high as Shs35, 000.
Jinja Sailing Club’s Executive Chief, Norman Qureshi said that the restaurant week activity offers customers a chance to try out the best cuisines at affordable prices.
This year, Tusker Lite has added great value to everyone’s experience by offering a complimentary drink to diners to ensure they enjoy a complete dining experience.
Tusker Lite was introduced into the East African market in 2011 as a low carb beer uniquely brewed with natural ingredients that ‘delivers an easy drinking experience’. The idea behind its introduction was to bring a new taste.
“Tusker Lite offers a soothing experience with every meal. It is for this purpose that we had to check out the experience in Jinja. We hope that people are enjoying their meals and this edition of Kampala Restaurant Week.” Uganda Breweries Limited’s Head of Beers Estella Muzito, said.
The Kampala Restaurant Week will be capped off with an awards ceremony on the 15th July at the Sheraton Hotel Kampala. This will be to recognize the most outstanding chefs, restaurants and other participants in this edition.
In line with its support for responsible drinking, Tusker Lite will be maintaining a strict ‘OVER 18 only’ policy for sale of alcohol.
